Bermeo Tuna Pintxo Tour
A tour of local bars and restaurants where you can enjoy tuna and northern bonito in pintxo form, with a guarantee of responsibly sourced, sustainably caught fish and the quality of the season’s star product.
Objectives
- To highlight white tuna as a seasonal product and its connection to the local area.
- To promote a leisure and tourism experience linked to the sea and fishing in Bermeo.
- To encourage the consumption of products with a guarantee of sustainable and responsible fishing.
- To encourage participation through a simple mechanism and an incentive (prize draw).
Gastronomic Tour
July and August
when
Every day, until 2 pm
What you'll find
A daily pintxo of white tuna at each participating bar/restaurant (identified by the Bermeo Tuna logo).
How to take part (step by step)
Prize draws
One draw will take place in July and another in August.
Prizes: Set menus at participating establishments.
Prizes: Set menus at participating establishments.
- Pick up the leaflet at the Tourist Office (La Lamera Park) or at any of the participating venues.
- Check the map, plan your route and start enjoying yourself.
- Try at least one pintxo from each of the three different areas, and ask for a stamp.
- Once you’ve collected at least three stamps – one from each area – hand in the leaflet at the collection boxes in the participating bars.
- You’ll be entered into prize draws for a whole host of gastronomic prizes and Bermeo Tuna tinned food packs.
Practical information
- Dates: July and August
- Times: every day, until 2.00 pm
- Where: Bermeo (route through participating establishments)
- How to access the map/list: brochure available at the Tourist Office and at participating venues
- Conditions for the prize draw: Entry requirements for the prize draw: 3 stamps, 1 for each zone + submission of the leaflet to the collection boxes.
This summer, enjoy the star product of the season… and where better than in the Tuna Capital of the World.
Image Gallery
You can see more content about the Pintxo Tour on our Instagram profile @bermeotuna
People and organisations
Organised by
Bermeo Tuna World Capital
In collaboration with
In collaboration with: Bermeo City Council – Basque Government – Provincial Council of Bizkaia – Bodegas Berroja
Participants
Local bars and restaurants (as shown on the brochure map)
Funding
FEMPA funds and the Basque Government
Get involved
Take part in the prize draws for loads of food-related prizes with the Pintxo Tour! How to take part?
1. Pick up your leaflet at any of the participating venues.
2. Follow the route and try 3 pintxos made with tuna or northern bonito marked with the Bermeo Tuna flag (one per area).
3. Get your leaflet stamped at each pintxo, fill in your details and drop it into the box you’ll find at the participating bars.
Good luck!
*You can check the prizes and participating bars in the online leaflet
1. Pick up your leaflet at any of the participating venues.
2. Follow the route and try 3 pintxos made with tuna or northern bonito marked with the Bermeo Tuna flag (one per area).
3. Get your leaflet stamped at each pintxo, fill in your details and drop it into the box you’ll find at the participating bars.
Good luck!
*You can check the prizes and participating bars in the online leaflet
This summer, enjoy the star product of the season… and where better than in the Tuna Capital of the World.
